Chinese Food
All Recipes
Super Feixia fried rice with cheese
I've got a super long name for my son who is infatuated with super flying Xia. I'm brave enough to go to the end of the world. Super flying Xia -
Delicacies for pregnant women: fried rice with pineapple and shrimp
Summer is the season of fruits. Pineapple, litchi and mango are all seasonal fruits. The temperature in summer is too high and it is easy to lose appetite. Sour and sweet fruits can improve appetite. Sour and sweet pineapple with rice is refresh... ...
Different rice with green sauce and egg
Simple rice can be very special. Let's have some different food this summer.
Congee with preserved egg and lean meat
In the morning, my daughter likes to go out to the congee shop to have the gruel of preserved egg and lean meat. But once I found that the gruel shop's preserved egg and lean meat congee was almost gone, the boss directly added some water to the... ...
Exclusive stewed rice
The rest of the rice. I believe many people use it to fry. Today, I will offer my exclusive rice stew. It has all colors, flavors and so on.
Childhood memories * rice with lard
I remember that when I was a child, my mother would take the lard and add a few drops of fresh soy sauce to mix it. It was very delicious. I had to eat two bowls at that time. Yesterday, I saw Guoyou's fried rice with soy sauce. I suddenly remem... ...
Purple cabbage and chrysanthemum sushi rice
This is a vegetable sushi rice. The method is very simple. Cook a pot of rice. When the vegetables are hot, beat them into mud and mix them with rice. It's done. But if you eat like this, it will be a little grassy. Add some homemade sushi vineg... ...
Rice with soy sauce
Scoop out a bowl of hot white rice from the newly cooked rice. Add a small piece of cooked lard. Pour in the strong soy sauce. Stir while it is hot. Let the flavor of lard, soy sauce and rice mix well My wechat official account [personality is b... ...
Fried rice with brown rice and eel
I used to cook brown rice with grits in rice. Today I tried to eat plain brown rice. I also fried it. It tastes great.
[recollect the spirit of the halberd] xialiyabin steaks with rice
This remake has been brewing for a long time, because I ran out a few days before the break and started to work at home ten days ago. I finally bought a good steak and decided to make it. It's a little changed. It's not a complete replica
Stir fried rice in small iron pot
No stone pot for bibimbap? Don't be afraid. The former wanghong small pot is also useful, and the pot is very small and can control the amount of food to lose weight as long as you want to eat Nothing can defeat me. -
Egg skin sushi and meat pine Sushi
Haha, I bought some food materials to study. Good first time
Rice with chicken chop and curry
Chicken curry and pork curry have always been my favorite with my fat family.. It's just that the heat of frying is high. You can only eat it once in a while to satisfy your appetite. But it's really much better to make it at home than it is out... ...
Curry Rice
I love curry the first time I eat it
Steamed rice with beef balls
I haven't finished making the meal bag for two days. Most of them are tired of eating. It's a pity to throw it. I just dip some milk into it when I make beef balls. Actually, I didn't expect how delicious it could be. But the finished product is... ...
Braised chicken leg rice
Zhaoshao is a way of cooking Japanese dishes. Refers to the process of barbecue meat. The outer layer is coated with a lot of soy sauce, sugar water, garlic, ginger and sake (or flavor). After the spread to European and American countries, the c... ...
Steamed rice with egg skin
Smooth egg skin, delicious fried rice, poured with favorite sauce, scooped up a big spoon and swallowed. It's full of satisfaction. Often a little decoration. Make the appearance more beautiful. Appetizing. My WeChat official account delicacy is... ...
